1. Home
  2. Restaurants
  3. Beer Kitchen

Beer Kitchen

Beer Kitchen Smokestack
Neighborhood: Westport

435 Westport Road
Kansas City, MO 64111
United States

GET DIRECTIONS
816-389-4180
Find A Table Order carryout Order Delivery
Lunch Menu $20

Course 1

Course Items
Lil' Gems Salad - Lil’ gems lettuce, applewood bacon, gorgonzola, avocado, tomato, egg, radish, red onion, & creamy basil-buttermilk.
Napa-Kale Crunch Salad - Kale, spinach, napa & purple cabbage, arugula, butternut squash, craisins, crispy brussels sprouts, spiced cashew, & agave vinaigrette.
Spicy Papas - Crispy tater chunks, grated manchego, spicy harissa, & garlic aioli.
Cashew Hummus - Hummus, green chickpeas, cucumber, harissa, & za’atar sesame naan.
French Onion Soup - Stout-braised onions, fontina cheese, & crostini.
Croissant Bread Pudding - Chocolate chips & Bailey’s crème anglaise.
Druken Doughnuts - Mini-powdered sugar doughnuts & Grand Marnier hot chocolate.

Course 2

Course Items
Butternut Squash Tacos - Roasted squash, sweet corn, cabbage, chipotle aioli, salsa macha, & cilantro.
Mac & Cheese - 100% wheat jumbo elbow shells, Wisconsin cheddar, fontina, & pecorino-romano with buttered breadcrumbs.
Smokestack Burger - Smoked burnt ends, smoked gouda, whiskey bbq glaze, pickle relish, chipotle aioli, & crispy jalapeno straws.
Gaucho Chicken Sandwich - ‘Campfire’-rubbed cast-iron chicken, avocado, pico, shre’ttuce, Duke’s mayo, crispy jalapeño, & egg bun.
Lunch Menu $20

Course 1

Course Items
Baby Doughnuts (Brunch Only)
Buttermilk Biscuit (Brunch Only)

Course 2

Course Items
Krunchberry Waffle (Brunch Only)
The Super Bowl (Brunch Only)
Brunch Enchiladas (Brunch Only)
Breakfast Casserole (Brunch Only)
Dinner Menu $20

Course 1

Course Items
Spicy Papas - Crispy tater chunks, grated manchego, spicy harissa, & garlic aioli.
Cashew Hummus - Hummus, green chickpeas, cucumber, harissa, za’atar sesame naan.
French Onion Soup - Stout-braised onions, fontina cheese, & crostini.
Lil' Gems Salad - Lil’gems lettuce, applewood bacon, gorgonzola, avocado, tomato, egg, radish, red onion, & creamy basil-buttermilk.
Napa-Kale Crunch Salad - Kale, spinach, napa & purple cabbage, arugula, butternut squash, craisins, crispy brussels sprouts, spiced cashew, & agave vinaigrette.
Croissant Bread Pudding - Chocolate chips & Bailey’s crème anglaise.
Druken Doughnuts - Mini-powdered sugar doughnuts & Grand Marnier hot chocolate.

Course 2

Course Items
Smokestack Burger - Smoked burnt ends, smoked gouda, whiskey bbq glaze, pickle relish, chipotle aioli, & crispy jalapeno straws.
Gaucho Chicken Sandwich - ‘Campfire’-rubbed cast-iron chicken, avocado, pico, shre’ttuce, Duke’s mayo, crispy jalapeño, & egg bun.
Butternut Squash Tacos - Roasted squash, sweet corn, cabbage, chipotle aioli, salsa macha, & cilantro.
Mac & Cheese - 100% wheat jumbo elbow shells, Wisconsin cheddar, fontina, & pecorino-romano with buttered breadcrumbs.
Brunch only available Saturday & Sunday 10:00am - 2:00pm
Hours:

Monday-Thursday: 11:00am - 11:00pm
Friday: 11:00am - 12:00am
Saturday: 9:00am - 12:00am
Sunday: 9:00am - 11:00pm

If your heart races at the smell of a malty-sweet and robust imperial brown ale and tears of joy begin to fall at the sight of a 100% American beer burger stuffed with Kansas City-style burnt ends, lathered in house-made BBQ sauce, then Beer Kitchen is the place for you. Enjoy lunch, dinner or weekend brunch at Kansas City’s original gastropub in historic Westport.

Download the app!

iTunes App Store button Google Play button