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Bristol Seafood + Steak + Social - P&L

Bristol Bristol Bristol
Neighborhood: Downtown Area

51 E 14th St.
Kansas City, MO 64106
United States

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816-448-6007
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Lunch Menu $20

Course 1

Course Items
Caesar Salad - Grated parmigiano reggiano, croutons, & asiago cheese crisp.
House Salad - Greens, carrots, cucumbers, fresh grilled corn, tomato concasse, rustic croutons, & creamy red wine vinaigrette.

Course 2

Course Items
Maine Lobster Bisque - Cream, sherry, tomato, & lobster.
Lemon Chicken Campanelle - Grilled lemon oregano chicken breast, crispy pancetta, roasted tomatoes, spinach, & parmesan white wine sauce.
Mini Shrimp Rolls - Butter-toasted sweet roll, chilled shrimp salad, chives, & fries.
Grilled Atlantic Salmon - Lobster risotto, grilled asparagus ($25 per person).
4oz. Center-Cut Filet Mignon* - Rosemary demi-glace, whipped yukon gold potatoes, grilled asparagus ($30 per person).
Dinner Menu $40

Course 1

Course Items
Caesar Salad - Grated parmigiano reggiano, croutons, & asiago cheese crisp.
Baby Greens - Feta, grape tomatoes, sun dried cherries, toasted pine nuts, & honey balsamic vinaigrette.
Maine Lobster Bisque - Cream, sherry, tomato, & lobster.

Course 2

Course Items
Maple Glazed Roasted Salmon - Bourbon glaze, herb roasted potato, & asparagus hash.
Lemon Shrimp Campanelle - Seared lemon oregano shrimp, crispy bacon, roasted tomatoes, spinach, & parmesan white wine sauce.
Petite Filet Combo* - 4 oz. center-cut filet mignon served with choice of maple bourbon grilled shrimp, jumbo lump crab cake or grilled Atlantic salmon, whipped yukon gold potatoes, grilled asparagus.
Jumbo Lump Crab Cakes - Creole remoulade, mango tartar sauce, whipped yukon gold potatoes, & grilled asparagus ($50 per person).
6oz. Center-Cut Filet Mignon* - Whipped yukon gold potatoes, grilled asparagus, rosemary demi-glace ($50 per person).

Course 3

Course Items
Seasonal Dessert - Ask about today’s selections.
*May contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hours:

Monday-Thursday: 11:00am - 9:00pm
Friday-Saturday: 11:00am - 10:00pm
Sunday: 11:00am - 8:30pm

With in two blocks of the Sprint Center and the Convention Center. Bristol offers an indulgent menu focused on superior quality seafood and prime steaks, with various fresh fish served daily in a relaxed comfortable atmosphere.

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