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Grünauer

Neighborhood: Crossroads

101 W 22nd St.
Kansas City, MO 64108
United States

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816-283-3234
Find A Table Order carryout
Lunch Menu $20

Course 1

Course Items
Winterlicher Gemüsesalat - Winter vegetable slaw with cranberries & almond butter.
Rosenkohlcremesuppe - Cream of Brussels sprouts soup.
Sacherschnitten - Classic Viennese chocolate cake with whipped cream
Windbeutel - Alpine profiteroles filled with diplomat cream & preserved strawberry ragout.

Course 2

Course Items
Jägerschnitzel - Duroc pork cutlets simmered in a wild mushroom cream sauce & served with buttered spätzle.
Gebratene Hühnerbrust - Amish chicken breast, pan jus, Brussels sprouts, radishes topped with caramelized onions, & raisins, sided with roasted potatoes.
Gebackener Kabeljau - Breaded supreme of cod with a zesty tomato & kalamata olive sauce, creamy polenta, & gremolata.
Spätzle und Bohnen - Spinach spätzle with chickpeas, lentils, pinto beans, parmesan, & sage.
Dinner Menu $40

Course 1

Course Items
Winterlicher Gemüsesalat - Winter vegetable slaw with cranberries & almond butter.
Rosenkohlcremesuppe - Cream of Brussels sprout soup.

Course 2

Course Items
Jägerschnitzel - Duroc pork cutlets simmered in a wild mushroom cream sauce & served with buttered spätzle.
Gebratene Hühnerbrust - Amish chicken breast, pan jus, Brussels sprouts, radishes, topped with caramelized onions, & raisins, sided with roasted potatoes.
Gebackener Kabeljau - Breaded supreme of cod with zesty tomato & kalamata olive sauce, creamy polenta, & gremolata.
Spätzle und Bohnen - Spinach spätzle with chickpeas, lentils, pinto beans, parmesan, & sage.

Course 3

Course Items
Sachershnitten - Classic Viennese chocolate cake served with whipped cream.
Windbeutel - Alpine profiteroles filled with diplomate cream & preserved strawberry ragout.
Hours:

Monday-Tuesday: 4:00pm - 9:00pm
Wednesday-Thursday: 11:30am - 9:00pm
Friday: 11:30am - 10:00pm
Saturday: 11:00am - 10:00pm
Sunday: 11:00am - 8:00pm

Viennese cuisine and warm hospitality in a historic building.

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