JJ's

Neighborhood: Country Club Plaza

4810 Roanoke Pkwy
Kansas City, MO 64112
United States

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Lunch Menu $20

Course 1

Course Items
Paco Shrimp - Large gulf shrimp stuffed with horseradish, wrapped in bacon, & deep-fried. Served with a Dijon mustard & white wine sauce, garnished with roasted red bell pepper puree.
Meatball - House made meatball with garlic & oregano marinara. Topped with shaved parmiggano reggiono.

Course 2

Course Items
Wild Boar Ragu - Texas wild boar braised in burgundy wine with pancetta & mire poix. Served with fettuccine & peccorino romano.
Chicken Marsala - This house specialty starts with a boneless breast of chicken sauteed with sliced mushrooms, tomatoes, & red bell peppers, in a dry Marsala wine sauce. Served over roasted garlic mashed potatoes.
Fish of the Day
Dinner Menu $40

Course 1

Course Items
Paco Shrimp - Large gulf shrimp stuffed with horseradish, wrapped in bacon, & deep-fried. Served with a Dijon mustard & white wine sauce, garnished with roasted red bell pepper puree.
Meatball - House made meatball with garlic & oregano marinara, topped with shaved parmiggano reggiono.

Course 2

Course Items
Wild Boar Ragu - Texas wild boar braised in burgundy wine with pancetta & mire poix. Served with fettucine & peccorino romano.
Chicken Marsala - This house specialty starts with a boneless breast of chicken sauteed with sliced mushrooms, tomatoes, & red bell peppers, in a dry Marsala wine sauce. Served over roasted garlic mashed potatoes.
Fish of the Day

Course 3

Course Items
Housemade Dark Rum Infused Chocolate Ganache - With toasted almonds & caramel.
Hours:

Lunch:
Monday-Friday: 11:00am - 3:00pm

Dinner:
Sunday-Thursday: 5:00pm - 10:00pm
Friday-Saturday: 5:00pm - 11:00pm

JJ’s remains one of the longest continuously operating independent restaurants in Kansas City, opening in February 1985 just west of the Country Club Plaza. JJ's is now located at 48th and Roanoke, in the new Polsinelli building, with free covered parking available.

Zagat Survey rates JJ’s as “one of KC’s top restaurants.” It earned that distinction with a contemporary American menu featuring dishes like the highly regarded Paco Shrimp appetizer, fresh seafood dishes and the perpetual favorite, JJ’s Pride, known as one of the best steaks in town.

Many of the ingredients are sourced locally to ensure freshness. And meals are complimented by a wine list that Wine Spectator bestowed with a “Grand Award" in 1996, calling it one of the most comprehensive in the world. It's complimented by a bar dominated by a library of liquors, scotches and vintage ports considered one of the finest in the world. And it’s all delivered by one of the finest serving staffs in Kansas City.

Located in the Posinelli Building.

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